• 0

Joe McCracken slowly rumbles in his hay truck across Crown Ranch’s muddy pastures Friday as heifers and calves meander over for morning feeding with snow-capped mountains off in the distance.

  • 0

In honor of National Ag Week, March 21-27, I’d like to share a few things I’ve learned while working for Oregon Farm Bureau since 2004.

  • 0

On National Agriculture Day, we recognize the unique and irreplaceable value that farmers, ranchers, foresters, farmworkers, and other agricultural stewards have contributed to our Nation’s pa…

  • 0

Connie Gyorr and her husband, John, grow soybeans, corn and sunflowers in central Illinois. With a small herd of Boer goats and an assortment of other animals, the farm was an idyllic place to…

  • Updated
  • 0

It’s been more than a decade since the big cattle drives came through downtown John Day. Ranchers with divided property, such as the Holliday family, brought their cattle north from pasture la…

  • Updated
  • 0

Each American farmer feeds more than 144 people — a dramatic increase from 25 people in the 1960s. Quite simply, American agriculture is doing more — and doing it better. As the world populati…